Entrée

×

No products in the cart.

Tori Teriyaki

290.00

Grilled chicken in teriyaki sauce

Pork Schnitzel

205.00290.00

Breaded pork escallops pan-fried in olive oil until golden brown.

Tinola

400.00

A Filipino comfort food.

Crispy Binagoongan

355.00

A dish from the Southern part of the Philippines.

Chopsuey

310.00

Made up of mixed vegetables,

Inihaw na Liempo

325.00

Grilled pork belly

Lechon Kawali

325.00

Lean pork belly marinated with our special seasoning blend.

Beef Steak Tagalog

400.00

Pan-fried thin slices of US beef, marinated in calamansi juice...

Indian Style Buttered Chicken

465.00

Also called Murgh Makhani

Adobo

270.00

Chicken or Pork Adobo

Sinigang

385.00430.00

King Prawns

925.00

Grilled 2 pcs king prawns servedwith your choice of sidings.

U.S. Certified Angus Beef Steak

1,620.00

Grilled 10oz CAB Rib eye served with your choice of...

Lamb Ribs

850.00

Fork tender lamb ribs served with your choice of sidings.

Shake Shioyaki

530.00

Grilled salted salmon fillet

CAPE Grim Beef Tenderloin

1,185.00

150 grams Chilled organic Tasmanian "grass-fed"

Certified US Angus Top Blade

540.00

150 grams beef top blade

Certified US Angus Rib-Eye

1,620.00

200 grams pan grilled beef

Australian Lamb Chops

925.00

Grilled 2 pcs lamb chops served with your choice of...

Saba Shioyaki

325.00

Grilled salted mackerel

Rabbit Stew

520.00

Rabbit stew served with pasta and brussel spsrouts

Braised Duck

680.00

Brasised duck served with mashed potato and red cabbage

Braised Lamb Shank

815.00

Braised lamb shank served with polenta and spinach

Baby Back Ribs

750.00

Baby back ribs served with potato wedge and beans

Pan Seared Seabass

1,400.00

Pan seared seabass with masded potato and mushroom